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Our Menu

Dinner

Smaller

Cheddar Drop Biscuits

$8.00
Two biscuits served with pimento butter (VG)
Shrimp Toast photo

Shrimp Toast

$16.00
Brioche, charred allium, dill, shoestring potato (P)
Plum Deviled Eggs photo

Plum Deviled Eggs

$7.00
Crispy buttermilk fried shallots, smoked paprika, chives (VG)

Crispy Brussel Sprouts

$14.00
Szechuan Lexington sauce, smoked mushroom, Boxcarr Chevre (VG)
Allium Creamed Herbed Gnocchi photo

Allium Creamed Herbed Gnocchi

$18.00
Beech mushrooms, butternut squash, hazelnut, pickled shallot (VG)

Bibb & Apple Salad

$12.00
Apple butter, Rocket's Robiola, toasted pecan, apple, maple vinaigrette (VG)(DF)
Brisket Taco photo

Brisket Taco

$8.00
House-made flour tortilla, slaw, serrano crema, cheddar, BBQ sauce
Pickle Plate photo

Pickle Plate

$8.00
Three types of house-made pickled vegetables marinated in herbs & olive oil (V) (GF)

Sweet Potato Fritter

$13.00
Seeded hot honey, crema, chili oil, fine herbs

Larger

East Coast Market Fish

MP
Purple cabbage puree, wild rice medley, beurre blanc, honey charred green cabbage (GF)

Winter Vegetable Cassoulet

$22.00
Pan seared spaghetti squash, heritage beans, vegetable broth, kale, marinated red onion (V)

Manhattan & Mushrooms*

$36.00
Butter basted New York steak, sauteed mushrooms, savory bread pudding, mushroom cream, leeks
Shrimp & Grits photo

Shrimp & Grits

$24.00
Garlic marinated shrimp, andouille sausage, tomato gravy, creamy Red Tail Grains grits (GF)

Dessert

Peppermint Creme Brulee

$9.00
White chocolate, creme Chantilly, peppermints (VG)

Banana Pudding

$8.00
Cocoa nib, whipped cream, bourbon caramel, shortbread (VG)

Vegan Chocolate Cake

$9.00
Vegan chocolate cake, coconut pecan sorbet, candied pecans, pecan butter (V)
Emma's Cake photo

Emma's Cake

$12.00
Ask your server about our weekly rotating cake (VG) Here is one of Emma's lemon coconut cakes she has done previously

Butterscotch Basque Cheesecake

$10.00
Banana jam, brown butter toasted hazelnuts (VG)(GF)
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